Supply Best Price L-Malic Acid
  • Item No.KL-Malic Acid
    MOQ1 Kilogram / Kilograms
    description

    Supply Best Price L-Malic Acidintroduce.jpgMalic acid is an organic compound with the molecular formula C4H6O5. It contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms (L- and D-enantiomers), though only the L-isomer exists naturally.
    Malic Acid has a strong hygroscopic, soluble in water and ethanol. There is a special pleasant acidity.

    NAME:

    L-Malic Acid

    CAS NO.:

    97-67-6

    EINECS NO.:

    202-601-5

    CHEMICAL FORMULA:

    C4H6O5

    FORMULA WEIGHT:

    134.09

    HS CODE:

    2918198000

    SPECIFICATON:

    FCC IV

    SPECIFICATION:

    Items

    Specifications

    Appearance

    White crystals or crystalline powder

    Assay

    99.0% min

    Specific Rotation

    -1.6 o -- -2.6 o

    Residue on ignition

    0.05% max

    Chloride

    0.004% max

    Sulphate

    0.02% max

    State of solution

    Clarification

    Readily oxidizable substance

    Qualified

    Fumaric Acid

    1.0% max

    Maleic Acid

    0.05% max

    Heavy metals(as Pb)

    20 ppm max

    Arsenic(As)

    2 ppm max

    Functional use

    Acidity regulator

    PACKAGING:

    25kg/paper bag or carton

    QUANTITY/CONTAINER:

    19MT in 20’FCL without pallets

    HANDLING&STORAGE:

    Easy of storage, keep in the dry and dark place

    function.jpg

    1.Malic Acid taste is close to the natural apples sour, compared with citric acid, with acidity, flavor and soft, long residence time, etc., have been widely used in high-end beverage, food and other industries.

    2.Malic Acid, citric acid cycle intermediates organism, can participate in the process of fermentation of a microorganism can be used as a carbon source for microbial growth, and therefore can be used in food fermentation agent. Yeast can be done for example growth-promoting agent may also be added to fermented milk.

    3.Malic Acid can produce pectin gel effect, it can be used to make fruit cake, jam and jelly gel state purees, etc.

    4.Malic Acid can be widely used as food preservative.

    5.Malic Acid can be used for deodorant can remove fishy and body odor.

    6.Malic Acid has opposite utensils strengthening effect. It can make the gluten in the protein disulfide groups increases, larger protein molecules to form a macromolecular network structure, and enhance the permeability of the dough elasticity and toughness.

    7.Malic Acid can be used to make savory food, reduce the amount of salt.

    8. Malic Acid can be used as some food color retention agent, for example,natural sherbet color retention agent.

    9.Malic Acid has good antioxidant capacity, can retard oxidation and extend shelf life, maintaining color, flavor and nutritional value of food.

    10.Malic Acid can be used in pharmaceutical formulations, tablets, syrups, and the amino acid may also be formulated into a solution, can significantly improve the absorption of amino acids; malic acid can be used in the treatment of liver disease, anemia, low immunity, uremia, hypertension, liver failure and other diseases, and to reduce the toxic effects of anticancer drugs on normal cells.

    11.Malic Acid can be used on cosmetics, it can mild to remove old waste excess skin, enhance skin metabolism.

    12.Malic Acid can be used as detergents, synthetic materials, one fluorescent brighteners. Add to shellac or other varnish to prevent paint crust.

    13.Malic Acid can be used on health and care products.package&shipping.jpgcompany details.jpgcontact.jpg

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