has high-technique enterprises with 10 years history, dedicate to separation, purification of the natural active ingredients; and
pharmaceutical intermediates’ R&D, production and sales. We also produce international frontier dietary supplements such as
granulated powder, solid drinks, tea sachets, and tablets etc.
Keolie sodium cocoyl glycinate sodium glycinate sodium hydroxymethyl glycinate
1-24 Kilograms
$20.00
25-4999 Kilograms
$15.00
5000-49999 Kilograms
$10.00
≥50000 Kilograms
$8.00
description
Xi'an Keolie Biotech Co.Ltd.
Product Introduction
Sodium hydroxymethyl glycinate
Glycine is used sed as a flavoring or sweetener,in combination with Citric acid,
corrector or buffer for the composition of wine and soft beverage,used as an additive
for the flavor and taste of food,retain its original color and to provide a source of sweet;
Product Name: Glycine Sodium
Other name: Glycine monosodium salt, Sodium glycinate, sodium aminoacetate, sodium glycocollate
CAS: 6000-44-8
MDL: MFCD00062543
Molecular Formula: C2H4NNaO2
Molecular weight: 97.05
SMILES: NCC(=O)O.[Na]
EINECS: 227-842-3
Item | Specification | Results |
Appearance | White Crystal | White Crystal |
Zinc Glycinate% ≥ | 98.0 | 99.6 |
Nitrogen% | 12.5-13.5 | 13.0 |
pH value (1% water solution) | 7.0-9.0 | 8.1 |
Lead (Pb)% ≤ | 0.0010 | Up to S. |
Arsenic (As)% ≤ | 0.0003 | <0.0003 |
Loss on drying% ≤ | 0.50 | 0.30 |
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Product Description
OEM service Glycine Sodium
Function
Function
1.Used as a flavoring or sweetener,in combination with alanine or Citric acid,it can be used in Alcoholic beverage,used as an acid corrector or buffer for the composition of wine and soft beverage,used as an additive for the flavor and taste of food,retain its original color and to provide a source of sweet;
2.Used as an antiseptic agent for fish flakes and peanut jams
3.Can play a buffering role in the taste of edible salt and vinegar;
4.Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness;
5.Can play a certain role in metal chelation and antioxidation,used as a stabilizer for cream, cheese,margarine,fast cooked
noodles or convenient noodles,wheat flour and
6.Used as a stabilizer for Vitamin C;
7.10% raw material of monosodium glutamate is glycine
8.Used as an antiseptic agent
2.Used as an antiseptic agent for fish flakes and peanut jams
3.Can play a buffering role in the taste of edible salt and vinegar;
4.Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness;
5.Can play a certain role in metal chelation and antioxidation,used as a stabilizer for cream, cheese,margarine,fast cooked
noodles or convenient noodles,wheat flour and
6.Used as a stabilizer for Vitamin C;
7.10% raw material of monosodium glutamate is glycine
8.Used as an antiseptic agent
Application
1.Applied in health care product, used as raw materials;
2.Applied in food field, used as sweetner, food additives of seasoning
2.Applied in food field, used as sweetner, food additives of seasoning
Product packaging
Company Profile
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- No.11 Tangyan south Road, High Tech Zone, Xi'an Shaanxi China
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