Keolie Supply amyloglucosidase enzyme amyloglucosidase price

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Keolie Supply amyloglucosidase enzyme amyloglucosidase price
Keolie Supply amyloglucosidase enzyme amyloglucosidase price
Keolie Supply amyloglucosidase enzyme amyloglucosidase price
Keolie Supply amyloglucosidase enzyme amyloglucosidase price
Keolie Supply amyloglucosidase enzyme amyloglucosidase price
Keolie Supply amyloglucosidase enzyme amyloglucosidase price
Keolie Supply amyloglucosidase enzyme amyloglucosidase price

Keolie Supply amyloglucosidase enzyme amyloglucosidase price

  • Item No.KL-amyloglucosidase
    MOQ25 Kilogram
  • Size 11 x 14 x 15 cm
    Weight1 kg
Tag  wholesale
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From $8.007.006.005.00 / Kilogram
$200.00
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If over 500pcs, mass production will start until pre-production sample has been approved.

Est. 7 days production

Quick Details
Product name amyloglucosidase enzyme
Application Health Supplement
Place of Origin CN;SHA
Brand Name Keolie
Specification50000u/g-100000u/g
Appearance Brown Powder
Model Number KL-amyloglucosidase
SampleAvaliable
COAAvaliable
CertificationISO
Shelf Life 2 Years
Type Enzyme Preparations
CAS No. 9032-08-0
Grade Food Grade.pharmaceutical Grade
Other Names Glucoamylase
MFC6H10O5
EINECS No. 232-877-2
FEMA No. /
Purity 99% Min

Packaging & Delivery

Selling Units:
Kilogram
Single package size:
11 x 14 x 15 cm
Single gross weight:
1 kg

amyloglucosidase enzyme amyloglucosidase priceintroduce.jpg

glucoamylase is produced by deep fermentation of fine strains of Aspergillus niger. Glucoamylase also called glucoamylase from the nonreducing end of starch molecules, decomposition of alpha -1, 4 glucosidic bond, can also slow hydrolysis of alpha -1, alpha 6 and -1, 3 healthy converted to glucose, widely used in alcohol, monosodium glutamate, sugar, brewing, antibiotics and other industries.
Appearance: light brown liquid or yellowish brown powder

Product name:Amyloglucosidase

CAS No:9032-08-0

EINECS No.: 232-877-2

MF: C6H10O5

Activity of enzyme:50000u/g-100000u/g

Form:POWDER

function.jpg

Has excellent heat resistance, can be widely used in starch, alcohol, beer, monosodium glutamate, brewing, textile desizing and other industries.

1). Process function

Glucoamylase breaks down α -1, 4 glucosidic bound of starch from non-reducing end into glucose, as well as breaking α -1, 6 glucosidic bound slowly.

2). Thermal stability

Stable under the temperature of 60. Optimum temperature is 5860.

3). Optimum pH is 4. 0~4.5.

Appearance Yellowish Powder or Particle

Enzyme activity 50,000μ/g to 150,000μ/g

Moisture content (%) ≤8

Particle size: 80% particles size is less than or equal to 0.4mm.

Enzyme livability: In six months, the enzyme livability is no less than the 90% of enzyme livability.

1 unit activity equals to the amount of enzyme get from 1 g glucoamylase to hydrolyze soluble starch to get 1 mg glucose in 1 hour at 40, pH=4.

 

1). Alcohol Industry: Steam and Boil the raw material with mediumtemperature, then cool down to 58-60.Add glucoamylase, recommended dosage is 80-200μ/g raw material. Keep the temperature for 30-60 mins, then cool down to 30 to ferment.

2). Starch Industry: Liquify the raw material, adjust the PH value to 4.2-4.5, cool down to 5860, Add glucoamylase, recommended dosage is 100-300μ/g raw material. Keep the temperature for 24-48 hrs.

3). Beer Industry: when producing dry beer, add glucoamylase before fermenting, which could strengthen the fermentation ability.

4). Brewage Industry: when producing wine, yellow wine, using glucoamylase instead of wine yeast could make the more final product. It is widely used in vinegar industry.

5). Other: when applying in MSG and antibiotics industry, liquefy the starch and cool down to 60, adjust PH value to 4.2-4.5, add glucoamylase, recommended dosage is 100-300μ/g raw material.company details.jpgcontact.jpgpackage&shipping.jpg

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