Factory Supply Ornithine Powder l-ornithine l-aspartate
1-1000 Kilogram
$50.00
≥ 1001 Kilogram
$20.00
- Item No.KL-l-ornithine l-aspartateMOQ1 Kilogram
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If over 500pcs, mass production will start until pre-production sample has been approved.
Est. 7 days production
Factory Supply Ornithine Powder l-ornithine l-aspartate Ornithine, the molecular formula H2NCH2CH2CH2CH(NH2)COOH, is a basic amino acid. Although it cannot be found in ordinary proteins (20 amino acids that do not belong to the constituent proteins), it is present in antimicrobial peptides such as Campylobacter tyrosine, Gramicidin S, etc., and δ-N- is also found in the root of Aster purpurea. Acetylornithine. It is produced by the decomposition of arginine as a base or arginase. As part of the urea cycle associated with urea formation, carbamoyl phosphate is combined with ornithine to produce citrulline and phosphoric acid, citrulline is reconverted to arginine, and arginine is re-cleaved to urea and ornithine, which is Metabolism has an important role. In the living body, it can be converted to arginine, glutamic acid, and valine, and can be transaminated with α-keto acid and glyoxylate, and decarboxylated under ornithine dehydroxylase to generate butylene diamine. Diamines can be further synthesized into polyamines. In birds it detoxifies with 2 molecules of benzoic acid or phenylacetic acid, etc., in the form of bird uric acid.
Product name: L-ornithine L-aspartate
CAS No.: 3184-13-2
MF: C5H12N2O2
Molecular Weight: 132.19
Rotation: + 23.0 + 25.0 °
Heavy metals: 10 PPM or less
Melting point: 245 ℃
PH: 5.5 ~ 7.5
Content: 99.0 to 101.0%1. It's a kind of nutritional supplement.
2. It can improve the aerobic metabolism of the muscle and greatly enhance muscle strength and endurance from diet alone.
3. It can be used as nutrition enhancer.
4. It's one of the most popular and effective nutritional supplements as well as the indispensable product for bodybuilders.
5. It is also widely used by other athletes, such as football players, basketball players and so on.
Product Profile | Specification | Method |
Specific Rotation | +7.5° ~ +9.5° | USP<781> |
pH | 5.5~7.5 | USP<791> |
Assay | >98.0% | Titration |
Solubility | Clear(1g in 20ml H2O) | Visual Test |
Loss on Drying | 3.0~5.0% (w/w) | USP<731> |
Residue on ignition | ≤0.1% (w/w) | USP<281> |
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Microbiological Profile |
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Total Plate Count | ≤1000 CFU/g | USP<61> |
Yeast | ≤100 CFU/g | USP<61> |
Mold | ≤100 CFU/g | USP<61> |
E.coli | Negative | USP<61> |
Salmonella | Negative | USP<61> |
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Additional Testing |
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Heavy Metals | < 10ppm | USP<231> |
Lead (Pb) | < 0.5ppm | USP<251> |
Arsenic | < 1.0 ppm | USP<211> |
Iron | < 10 ppm | USP<241> |
Chloride | <0.05% (w/w) |
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